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Stage 1 of 2
sukiyaki
Japanese · 19th century
"a simmered beef and vegetable hot-pot dish"
named a simmered dish of thin beef, vegetables, and tofu in sweetened soy broth
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Stage 2 of 2
sukiyaki
English · 1960s
"a Japanese simmered beef and vegetable dish"
widely popularized in the West after a Japanese pop song became a US number-one hit under the title 'Sukiyaki'
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