1
Stage 1 of 4
tinūru
Akkadian · ancient
"oven"
a clay oven, in cuneiform texts of ancient Mesopotamia
2
Stage 2 of 4
tanūr
Persian · medieval
"clay oven"
a clay oven
3
Stage 3 of 4
tandūrī
Urdu · medieval
"oven-cooked"
cooked in a tandoor; the Moti Mahal restaurant in Delhi made tandoori chicken famous after 1947
4
Stage 4 of 4
tandoori
English · 1950s
"clay-oven cooked"
spread through Indian restaurants in Britain
Drag to pan · scroll to zoom