1
Stage 1 of 3
pilaw
Persian · medieval
"rice dish cooked in broth"
a dish of seasoned rice cooked in broth
2
Stage 2 of 3
pilav
Turkish · medieval
"rice dish with meat"
adopted and spread through the Ottoman Empire's cuisine
3
Stage 3 of 3
pilau / pilaf
English · 1610s
"seasoned rice dish"
entered English with notoriously unstable spelling
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