1
Stage 1 of 3
frigere
Latin · ancient
"to roast, fry"
related to Greek 'phrygein', to parch
2
Stage 2 of 3
frire
Old French · medieval
"to fry"
cooking in hot fat
3
Stage 3 of 3
fry
English · 1200s
"to cook in fat"
'French fries' date from the early 1900s
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